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The American Ethnic Cookbook for Students

The American Ethnic Cookbook for Students
Author : Mark Zanger
Publisher : ABC-CLIO
Total Pages : 325
Release : 2001-01
ISBN 10 : 9781573563451
ISBN 13 : 1573563455
Language : EN, FR, DE, ES & NL
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The American Ethnic Cookbook for Students Book Description:

qrovides 400 recipes that are American adaptions from over 120 ethnic groups including Black Muslims, Australians, Creoles, Dominicans, Filipinos, Koreans, and Persians.

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The American Ethnic Cookbook for Students
Language: en
Pages: 325

The American Ethnic Cookbook for Students

Authors: Mark Zanger
Categories: Cooking
Type: BOOK - Published: 2001-01 - Publisher: ABC-CLIO

qrovides 400 recipes that are American adaptions from over 120 ethnic groups including Black Muslims, Australians, Creoles, Dominicans, Filipinos, Koreans, and
The Relief Society Cookbook (Classic Reprint)
Language: en
Pages: 108

The Relief Society Cookbook (Classic Reprint)

Authors: Rexburg Fourth Ward Relief Society
Categories: Cooking
Type: BOOK - Published: 2017-10-26 - Publisher: Forgotten Books

Excerpt from The Relief Society Cookbook For 1 qt. Cocoa use 4 level tea-spoons cocoa 8 level teaspoons sugar cup hot water Boil until well blended and combine
Culinary Landmarks
Language: en
Pages: 1326

Culinary Landmarks

Authors: Elizabeth Driver
Categories: Cooking
Type: BOOK - Published: 2008-01-01 - Publisher: University of Toronto Press

Culinary Landmarks is a definitive history and bibliography of Canadian cookbooks from the beginning, when La cuisinière bourgeoise was published in Quebec Cit
Recipes for Respect
Language: en
Pages: 148

Recipes for Respect

Authors: Rafia Zafar
Categories: Social Science
Type: BOOK - Published: 2019-03-15 - Publisher: University of Georgia Press

Food studies, once trendy, has settled into the public arena. In the academy, scholarship on food and literary culture constitutes a growing river within litera
Amish Community Cookbook
Language: en
Pages:

Amish Community Cookbook

Authors: Carole Roth Giagnoavo
Categories: Cooking
Type: BOOK - Published: 2017-08-08 - Publisher: Fox Chapel Publishing

Filled with favorite recipes gathered from Amish cooks across the United States and Canada, Amish Community Cookbook will have you preparing delicious, down-to-
An African American Cookbook
Language: en
Pages: 298

An African American Cookbook

Authors: Phoebe Bailey
Categories: Cooking
Type: BOOK - Published: 2021-03-09 - Publisher: Simon and Schuster

"An African American Cookbook: Exploring Black History and Culture Through Traditional Foods is a bountiful collection of favorite foods and the memories that g
Kentucky's Cookbook Heritage
Language: en
Pages: 306

Kentucky's Cookbook Heritage

Authors: John van Willigen
Categories: Cooking
Type: BOOK - Published: 2014-09-12 - Publisher: University Press of Kentucky

Food is a significant part of our daily lives and can be one of the most telling records of a time and place. Our meals—from what we eat, to how we prepare it
Baking as Biography
Language: en
Pages:

Baking as Biography

Authors: Diane Tye
Categories: Biography & Autobiography
Type: BOOK - Published: 2010-08-10 - Publisher: McGill-Queen's Press - MQUP

Hidden among the simple lists of ingredients and directions for everyday foods are surprising stories. In Baking as Biography, Diane Tye considers her mother's
Recipes for Reading
Language: en
Pages: 296

Recipes for Reading

Authors: Anne Bower
Categories: Social Science
Type: BOOK - Published: 1997 - Publisher:

The community cookbook is a familiar item in many kitchens. Usually compiled by women and sold to raise funds for a charitable cause, these collections of recip
Mormonism in Transition
Language: en
Pages: 444

Mormonism in Transition

Authors: Thomas G. Alexander
Categories: Religion
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A classic study of an influential American religion....Provides both the specialist in religion and the general reader with a thoughtful history of this complex

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